Oligofructrose Powder
Description
Premium Oligofructrose Powder Manufacturer – ISO9001 Certified | 95% Purity
Shaanxi Nuoyuan Biotech Co., Ltd. manufactures premium Oligofructrose Powder with a guaranteed purity of 95%, produced in our ISO9001-certified facility spanning 30,000 square meters. We have 15 years experience in making plant extracts. We have a production capacity of 20,000 tonnes per year of raw materials with steady quality and dependable supply for your formulas.
Our product is checked for quality on 5 state of the art HPLC systems to make sure that it is a white to light yellow powder that is highly soluble (up to 75% at 25°C) and is around 30-50% as sweet as sucrose. Each batch is 1.5-2.0 kcal/g and has a low Glycaemic Index, making it suitable for diabetic-friendly and functional food applications.
We have available stock for immediate shipping and can provide flexible packaging from 100g sample quantities to 25kg commercial barrels. All items are certified Halal, Kosher and FDA registration.

Certificate of Analysis (COA)
|
Product Name |
Oligofructrose |
Batch number |
/ |
|
Product Type |
95% |
Batch quantity |
20000kgs |
|
Quality |
Food Grade |
Country of origin |
China |
|
Analysis Item |
Specification |
Result |
|
Appearance |
White or light yellow powder |
Visual |
|
Odor /Taste |
Characteristic |
Smell /Taste |
|
Impurity |
None visible impurity |
Visual |
|
Particle size |
100% Pass 80 mesh |
Sieve |
|
Assay |
≥95% |
96.7% |
|
Loss on Drying |
≤5.0% |
2.2% |
|
Ash Content |
≤0.4% |
0.01% |
|
PH |
4.5-7.0 |
6.1 |
|
Lead (Pb) |
≤0.5 mg/kg |
Conforms |
|
Arsenic (As) |
≤0.5 mg/kg |
0.017 |
|
Total Plate Count |
≤1000cfu/g |
<10cfu/g |
|
Yeast and Mold |
≤25cfu/g |
<10cfu/g |
|
Coliforms |
≤30 MPN/100g |
<30 MPN/100g |
|
Salmonella |
Negative |
Conforms |
|
Staphylococcus aureus |
Negative |
Conforms |
|
Packing&Storage: |
Packed in paper-drums and two plastic-bags inside; W:25kgs, I.D.35×H51cm; Store in a well-closed container away from moisture,light, oxygen. |
|
|
Shelf life: |
24 months under the conditions above and in its original packaging. |
|
Physical and Chemical Properties
Knowing the technical parameters of our product allows you to maximise formulation success. Our powder has excellent water solubility, producing clear solutions that do not cloud the beverage.
The substance is not degraded by human digestive enzymes but is promptly fermented by healthy gut bacteria like Bifidobacterium and Lactobacillus species. This specific fermentation profile makes it an effective prebiotic.
The powder is thermally stable during pasteurisation and ultra-high temperature processing. However, some hydrolysis to fructose may occur at pH less than 3.5 and with prolonged boiling. It is hygroscopic and should be stored under appropriate conditions, below 25°C and 60% relative humidity.
It pairs nicely with high-intensity sweets and acts as a natural humectant in baked goods, helping to retain moisture and increase shelf life.
Oligofructrose Powder Key Benefits and Applications
Digestive Health Support
This prebiotic fibre specifically promotes the development of good bacteria in the gut, notably Bifidobacterium species, and inhibits harmful bacteria. It helps successfully in promoting digestive regularity and alleviating occasional constipation via natural fermentation.
Control of Blood Sugar
It is a sugar free ingredient because of its low Glycaemic Index and negligible influence on blood glucose levels. It has only 1.5 kcal/g and is perfect for weight control formulas and products for diabetics.
Better Mineral Absorption
Clinical trials have shown that daily consumption of 5-8 grams improves calcium absorption. 4. BONE HEALTH Bone health is one of the major areas targeted in the creation of functional foods.
In many of different things
Dairy Products: Implement 3-5% in Greek yoghurt and fermented milks to raise probiotic CFU counts over shelf life and improve creamy texture.
Functional Beverages: With its acid stability at pH >4.0 it is ideal for low sugar RTD teas and coffee creamers delivering fibre fortification without precipitation or turbidity.
Bakery & Confectionery: Acts as a binder and bulking agent in high protein bars and low sugar chocolates. It allows the Maillard process to occur for the desired colour of the crust and it prevents the baked products from drying out (which is often the case for baked goods rich in fibre).
Other Uses Its functional characteristics are useful in sauces, fruit dishes, ice cream, cheese and chocolate.

Manufacturing Process Excellence
Our production begins with premium chicory roots or Jerusalem artichoke as source materials. We extract inulin through controlled processes, followed by ion exchange purification to remove minerals and bitter compounds.
The purified inulin solution undergoes enzymatic hydrolysis using endo-inulinase enzymes. These break internal glycosidic bonds under carefully monitored conditions to yield Oligofructrose Powder syrup.
The syrup is then concentrated and further purified by membrane separation or by column chromatography. The multistep process guarantees 95% purity and removes undesirable byproducts.
Final spray-drying results in the fine white to light yellow powder you get, while keeping all functional qualities and providing good storage stability.
Reliable Quality Certifications
We are proud to have globally recognised certifications that indicate our dedication to quality excellence:
ISO9001 Quality Management System Certificate: Guarantees consistent manufacturing processes, continues improvement and customer satisfaction at every step.
HALAL Certification: Verifies adherence to Islamic dietary requirements, opening doors to markets in the Middle East and Muslim countries.
STAR-K Certification: Certifies the product under the supervision of a rabbinic authority, in accordance with the rules of Jewish dietary law.
FDA certified Facility: We are a U.S. Food and Drug Administration certified facility, following American regulatory requirements.
They are a testament to our commitment to transparency, safety and compliance with a variety of cultural and regulatory standards across the globe.

Flexible Packaging Options
We understand different project stages require different quantities. That's why we offer comprehensive packaging solutions:
- 100g food-grade plastic and aluminium foil bags: Perfect for initial testing and formulation development
- 1kg food-grade plastic and aluminium foil bags: Ideal for trial orders and small-scale production runs
- 5kg food-grade plastic and aluminium foil bags: Suitable for medium-quantity requirements
- 10kg food-grade plastic packs and aluminium foil bags: Designed for bulk trial orders
- 25kg fiber drums: Our primary commercial package for full-scale production
All packing materials exceed international shipping regulations and protect against moisture, light and contamination in transit.

Methods of Global Transport
We provide customisable shipping options adapted to your urgency and order volume:
Shipping Method: Express Shipping (Usually 3-7 days) (For small items which need fast delivery like DHL, FedEx, UPS, EMS, USPS, etc)
Air Cargo: Economical for medium to large business deliveries with a 5-10 day delivery period.
Sea Cargo: Best for big commercial shipments, most cheap alternative, when preparing inventory in advance.
DDP Services: Easy reception with Door-to-door Air/Sea delivery, no more worries for customs clearance.
All of our packing is to international shipping standards and we preserve comprehensive records for easy customs clearance.

Warehouse & Shipping

Our Teams

Exhibitions

FAQ
Q: How does the product perform in high temperature processing?
A: It is stable during normal pasteurisation and UHT processing. Partial hydrolysis into fructose may occur at boiling temperature in high acid conditions (pH 3.5).
Q: What is the suggested daily amount for prebiotic effectiveness?
A:Clinical studies suggest 5-8 grams per day effectively stimulates bifidogenic growth and provides digestive health benefits.
Q: Is it okay to call it 'Sugar-Free'?
A: Yes, is not metabolised as a simple sugar and has no influence on blood glucose levels, thus it may be used for sugar-free claims.
Q: Does it make your stomach upset?
A: Yes, it is GRAS, although quick gut fermentation may produce little gas or bloating in sensitive persons when over consumed (typically >20g/day).
Q. How can I stop it caking?
A : Keep in a cold, dry environment (< 25°C, < 60% RH). Keep in sealed, multi-wall PE-lined bags. The product is hygroscopic.
Q: What's your minimum order quantity?
A:We welcome sample requests and small trial orders. Commercial orders have a 25kg MOQ with ready stock for prompt shipment.
Contact Us
Ready to source premium Oligofructrose Powder for your formulations? Contact our team at sales@nuoyuanbio.com for samples, technical specifications, or custom solutions.
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